Ninja Recipes UK

Can you help explain the abbreviations and acronyms I see in recipes online?

  • PC – Pressure Cook
  • AF or AC – Air Crisp
  • QR – Quick Release, this relates to venting the steam as soon as the pressure cooking is Done
  • NR – Natural Release, this relates to not venting the steam when pressure cooking is Done, leave in the seal position for a minimum of 10 minutes before venting
  • Broil – This is the American term for the Grill function on the UK machines

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